“To stay up to date with my latest videos and cooking tips, make sure to subscribe to this YouTube channel by clicking the button above this video.” Chicken liver is the largest organ of the chicken. Livers are available fresh in supermarkets and butcher shops or frozen. Look for liver that is bright in color, and has a fresh, clean smell. Chicken livers are high in protein and iron and more mildly flavored than beef or pork. It can be prepared in numerous ways. Safe cooking of chicken livers As with chicken meat, the liver can contain a higher than normal level of microbial contamination and should always be properly cooked to avoid food poisoning. Beef and lambs liver can be eaten rare, chicken liver cannot. To avoid the risk of food poisoning: Saute chicken livers in small batches to allow for effective cooking Saute chicken livers for at least 5 minutes or until an internal temperature of 70°C has been reached and maintained for 2-3 minutes. Chicken livers should be cooked until they are no longer bloody at the core. Ensure juice from uncooked chicken livers does not contaminate other foodstuffs. Thoroughly clean anything that has come into contact with uncooked chicken livers Use a separate board and utensils for preparing poultry. chicken heart and liver fry chicken liver and gizzard fry chicken liver deep fry chicken liver fry chicken liver fry andhra style chicken liver fry attamma tv chicken liver fry by vahchef chicken liver fry dry chicken liver fry garam masala chicken liver fry hindi chicken liver fry in hindi chicken liver fry in kannada chicken liver fry in malayalam chicken liver fry in tamil chicken liver fry in telugu chicken liver fry kannada chicken liver fry kerala chicken liver fry kerala style chicken liver fry malayalam chicken liver fry mia kitchen chicken liver fry recipe chicken liver fry restaurant style chicken liver fry sanjeev kapoor chicken liver fry tamil chicken liver fry telugu chicken liver fry vahchef chicken liver masala fry chicken liver oil fry chicken liver pepper fry chicken liver pepper fry malayalam chicken liver stir fry how to fry chicken liver Take advantage of this resource by subscribing to the official Vagmi Street Food channel here: https://www.youtube.com/channel/UCqhH82713jOvW84fVpw-PHA?sub_confirmation=1 Follow Vagmi Street Food on Twitter: https://twitter.com/vagmistreetfood Follow Vagmi Street Food on Google+: https://plus.google.com/u/0/b/109125641964216692444/114331399859314611248?pageId=109125641964216692444&pageId=109125641964216692444 Like Vagmi Street Food on Facebook: https://www.facebook.com/vagmistreetfood/ Check out the Vagmi Street Food Blog: http://vagmistreetfood.blogspot.in/ Thank you for watching.