Watch Liver and Bacon with Onion Gravy in New Channel | Channify

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Published Aug 27, 2017
Channel Best of British Blackwell

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This is a dish which my Nan would cook for me when I was young and I used to love it. A lot of followers have asked to see me make this and although there are lots of variations to this recipe, this is how my Nan would make it for me and how I like it. I am using Lamb's liver in this recipe, Calf's liver is just as good but a bit too expensive for my taste. Give it a go and you might surprise yourself to find that you love it as much as I do. Dont forget to subscribe to my channel here: https://www.youtube.com/channel/UCLnnZhNqgMLxzy44h4iAWuA You can also follow me on Instagram here: https://www.instagram.com/bestofbritishblackwell/ I also have a Facebook page: https://www.facebook.com/britishblackwell/ If you would like me to review one of your products or just want to find out more, please email: [email protected]